Wongiok Gwanghwamun: Masterful Korean Fine Dining Recommended by Chef Ahn Sung-jae
“”Oh man! This isn’t just a meal; it’s a deep dive into the soul of Korean vitality.””
After a serene autumn stroll along the golden ginkgo-lined Deoksugung Stonewall Walk, I found myself at a place that defines modern Korean elegance: Wongiok (원기옥).
Known for its sophisticated atmosphere and being a favorite of legendary Chef Ahn Sung-jae, this is where traditional “Boyang” (vitality-boosting) cuisine meets the refined aesthetics of a high-end gallery. Whether it’s a formal family meeting or a romantic dinner, this is the gold standard of Gwanghwamun dining.
Wongigok: A refined sanctuary of Korean flavors in the heart of Gwanghwamun.
Location
- –Address: B1 De Palace, 10 Saemunan-ro 2-gil, Jongno-gu, Seoul
- –Access: A 500m walk from Seodaemun Station (Line 5), Exit 5.
- –Parking: Free underground parking available within the De Palace building.
- –Google Maps: B1 De Palace, 10 Saemunan-ro 2-gil, Jongno-gu, Seoul
- –Taxi (Korean): 서울특별시 종로구 새문안로2길 10 지하1층 원기옥 광화문점
Hours
| Day / Info | Details |
|---|---|
| Open Daily | Mon – Sat: 11:30 AM – 10:00 PM |
| Break Time | Check locally (usually around 3:00 PM – 5:00 PM) |
| Last Order | Closed every Sunday |
The Ambience: A Gallery of Taste
Walking through the corridor feels like entering a contemporary art gallery. The interior is a masterclass in minimalism—striking white and navy tones that create a calm, focused environment for the ultimate dining experience.
With numerous private rooms, it’s the premier choice for “Sang-gyeon-rye” (formal family meetings) or intimate gatherings. The staff’s hospitality is top-notch, reflecting the premium nature of the space.
Modern, 정갈한 (pure/neat) aesthetics meet high-end comfort.
Taste Notes: The “Boyang” Course Journey
The Prologue: Suran & 3-Piece Cold Plate
The journey begins with Suran (poached egg), a velvety appetizer that coats your palate with nutty richness.
Then comes the 3-Piece Cold Plate (Sam-pum Naengchae): a stunning arrangement of 1++ Hanwoo beef, East Sea octopus, and sweet shrimp topped with aromatic cilantro. Wrap the beef around the seafood and herbs for a refreshing “zing” of mustard and pure freshness.
The Showstopper: Minari Whole Octopus Pancake
BOOM! The visual of the Minari Tong-nakji-jeon is breathtaking. A thick, springy octopus sits atop a bed of fragrant water parsley (Minari).
It’s a masterclass in texture—the octopus is incredibly tender yet chewy, while the Minari adds a crisp, herbal aroma that cuts through the richness. This was hands-down my favorite dish of the day!
Fragrant Minari paired with perfectly cooked whole octopus.
The Heart: Boyang Jeongol & Pot Rice
The Boyang Jeongol (Vitality Hot Pot) is liquid health. Packed with Hanwoo brisket, tendon, and tongue, the broth is a deep, savory embrace with subtle herbal notes.
Don’t forget to finish with the Kalguksu noodles in that rich broth!
Pair it with the Neungi Sotbap (Pot Rice) — a fragrant bowl featuring Neungi mushrooms, Siraegi, and baby ginseng. Wrap a spoonful of rice in dried seaweed (Gim) for a truly soulful bite.
The Sweet Finish: Sujeonggwa
The meal concludes with a traditional Sujeonggwa (cinnamon punch). The addition of a sweet, chewy dried persimmon (Gotgam) makes it a sophisticated palate cleanser.
Price Range
- –Range: Splurge (Approx. 50,000 ~ 100,000 KRW per person)
- –While it is a high-end dining experience, the inclusion of Corkage Free service adds immense value, essentially saving you the cost of drinks if you bring your own.
- –Considering the quality of 1++ Hanwoo and the gallery-like private atmosphere, the price is justified for special occasions.
Ordering & Tips
- –Must-Order: The Minari Tong-nakji-jeon (Octopus Pancake) is non-negotiable. It’s a visual and culinary masterpiece.
- –Corkage Free: This is a huge perk in Seoul. Bring a nice bottle of red wine or whiskey; they provide excellent glassware.
- –Course vs. A La Carte: If it’s your first time, the Course Meal offers the best narrative of the chef’s philosophy.
- –Reservations: Private rooms book up fast. Use CatchTable or call in advance to secure a spot.
Who I Recommend It For
- –Parents & Elders: The “Boyang” (vitality) concept and gentle, deep flavors make it the perfect place to treat your parents.
- –Business Dining: The quiet, separated rooms and professional service are ideal for closing deals or hosting VIPs.
- –Wine Lovers: The free corkage policy in such a luxurious setting is a rare gem in Gwanghwamun.
Final Thoughts
Wongiok is more than a restaurant; it’s a destination for those who appreciate the finer details of Korean hospitality and healthy, deep-flavored cuisine. From the first sip of the poached egg to the final bite of persimmon, it’s a flawless journey. If you’re looking for a “Miracle of Taste” in Gwanghwamun that revitalizes both body and soul, this is your answer.
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